A plate full of fresh-baked cookies can’t solve all of life’s problems, but it’s are a good start. Baking cookies is a fun way to create lasting memories with the family, treat friends to a delicious dessert, and make something sweet to enjoy on your next movie night. Baking anything from scratch can require ample time, ingredients and know-how, so on days when you’re looking for a faster way to make something ‘homemade,’ pre-made cookie dough is the way to go.
There are many types of cookie dough available that can be enjoyed raw or baked. We’ve included several brands on our list that take different allergens into account, giving all cookie lovers the chance to enjoy their favorite sweet treat.
Pre-made cookie dough is a great way to save time and money, but it’s still important to follow basic cookie dough tips, regardless of whether the dough was made in your kitchen or not. Cookies made from chilled cookie dough are more flavorful and won’t spread out too quickly once placed on a baking sheet, so it’s important to only remove your dough from the fridge right before you’re ready to bake. Adding spices, extracts or garnishes are easy ways to add more flavor and make your desserts more customized.
When it comes to cookie dough, making cookies is just the beginning. Cookie dough can be used for countless desserts, including cannoli’s, pie crust, ice cream cones, and an ice cream bowls. With pre-made dough, bakers can focus on creativity in the kitchen.
From cookies to cupcake toppings, these are our top choices for the best cookie dough.
1. Nestle Toll House Chocolate Chip Lovers Cookie Dough
BEST OVERALL
Nestle Toll House has been a leader in cookie dough for decades and for good reason. Their delicious cookies are easy to make, delicious, affordable, delicious, and made without artificial preservatives, colors or flavors. Did we mention they are also delicious? One package makes 12 oversized chocolate chip cookies that feature semisweet chocolate chunks made with 100% real chocolate. The cookie dough is pre-scored, making it easy to quickly and evenly measure cookies, which means you get to the eating part even faster.

2. Flour Bakery Assorted Frozen Cookie Dough
CELEBRITY BAKERY
If you’ve ever wanted to visit Boston’s award-winning Flour Bakery & Café, now is your chance to bring some of the bakery’s most popular cookies right into your kitchen. Baker Joanne Chang has teamed up with Williams Sonoma to re-create four of her most popular cookie recipes in frozen form, making it easy to ship the dough to cookie lovers anywhere in the US. The set comes with four 10″ dough rolls, one each of Chocolate Chip, Chunky Lola, Oatmeal Raisin and Ginger Molasses. Each roll has enough dough to yield 16 cookies and bake in only 15 minutes, which is much shorter than a plane ride to Boston.

3. Pillsbury Ready to Bake Refrigerated Cookies
BEST VALUE
The only downside to the Nestle Toll House cookies is that the dough is not safe to be eaten raw. Admittedly, this could also be a positive if you need a reason to slow down your dough intake. But, if you want a cookie dough that is delicious, easy to make, affordable, and can be enjoyed in raw form or baked, we like the Pillsbury Ready to Bake Refrigerated Cookies. Available in a variety of flavors, including this mini Reese’s Pieces flavor (ummmmm yes please), the cookie dough is free from high fructose corn syrup and makes 12 large cookies. The ‘place and bake cookies’ don’t require any mixing and can be ready fresh out of the oven in minutes. Or, eaten raw straight out of the fridge. They’re delicious either way.

4. Swerve Sweets Chocolate Chip Cookie Mix
BEST SUGAR ALTERNATIVE
Whether you’re cutting down on sugar for medical reasons, as part of a new diet, it can be difficult to find something that still satisfies your sweet tooth. Instead of torturing your cookie-loving heart by saying ‘no’ to desserts forevermore, we recommend the cookie mix from Swerve Sweets. Swerve is a zero-calorie, natural sugar replacement that is Keto-friendly, gluten-free and made with only natural ingredients. Yes, it’s still delicious. All the health benefits are pretty much irrelevant if the cookies don’t taste great.

5. The Bestseller Pack from Doughp
BEST WHEN EATEN RAW
For a cookie dough that is just as delicious (and safe) when eaten raw as it is when baked, we recommend sampling the Bestseller Pack from Doughp. The company uses basic ingredients, including heat-treated flour, vanilla, baking soda, butter, brown sugar and flaxseed to make delicious and safe egg-free cookies. The set includes four of the company’s most popular flavors, including chocolate chip, cookies and cream, chocolate s’mores and rainbow sprinkles. The set can be purchased as a one-off or users can sign up for a monthly subscription, which seems excessive until you try one of their containers of cookie dough.

6. Ben & Jerry’s Dough Chunks Chocolate Chip Cookie Dough
READY TO EAT
If you typically pick your ice cream flavor based on what has the most cookie dough chunks in it, you’re about to meet your new favorite snack. Ice cream God’s Ben and Jerry have created a snack for all the cookie dough lovers who can’t get enough of the company’s delicious cookie dough chunks. Ready to be eaten right from the bag on its own or on top of ice cream, the chunks are made with non-GMO ingredients and cage-free eggs, as well as fairtrade-sourced ingredients. Indulge and leave the guilt behind.

7. Cappello’s Chocolate Chip Cookie Dough
NOT OVERLY SWEET
If you have ever finished a meal and craved something sweet, but not too sweet, it can be difficult to find a dessert that hits the mark. That’s why we like the chocolate chip cookie dough from Cappello’s, a delicious cookie dough that bakes evenly and is made using semisweet chocolate chips for the perfect balance of salty and sweet. Cappello’s has crafted a vegan cookie dough that is safe for just about anyone thanks to its gluten-free, grain-free, Paleo-friendly almond crust.

8. Sweet Megan Edible Cookie Dough
ALLERGEN-FRIENDLY
Finding a cookie dough that takes all allergies into account can be difficult, which is why we were excited to discover Sweet Megan Edible Cookie Dough. Free from the top eight allergens, including nuts, gluten, dairy and eggs, the cookie dough is delicious and safe to be eaten raw or baked. The cookie dough is available in a variety of flavors, including this set that features chocolate chip, chocolate brownie and sugar cookie.

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