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* Organic and sustainably produced olive oil
* Made from Greek Koroneiki olives
* Winner of five global design awards for packaging
Olive oil is synonymous with Italy, where they are not only the leader in olive oil production, but also have the most award-winning ones as well. However, other regions are popping up as creators of this fine condiment as olive oil remains one of the most used oils on the planet. This heart-healthy oil is used in everything from cooking and salad dressing to cosmetics, pharmaceuticals and soaps.
FIVE Organic Gourmet Extra Virgin Olive Oil is unique in that it is produced in Greece. While that may be news to us in the States, in actuality, Greece is the third-largest producer of olive oil in the world, and it has the highest consumption rate per capita. All this boils down to is that Greece knows what they are doing when it comes to creating a world-class olive oil.
The Five Organic brand is an extra-virgin olive oil obtained directly from hand-picked, sustainably grown, organic olives. It is produced by the method of first cold extraction at low temperatures, under constantly controlled conditions.
Five Organic has been certified organic according to the highest European standards. No chemical fertilizers or pesticides are used during production. The olive oil has a fruity, intact flavor and superb color, maintaining all the valuable components of natural olive juice.
It has a shelf life of 24 months from the production date and comes in beautiful black painted glass bottles that will stand out on any kitchen counter. Speaking of the packaging, FIVE Organic has also won multiple European design awards for their unique packaging design.
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