An ideal cooking method that eradicates over- and under-cooked food forever while retaining juiciness and color? Yes, we’re listening.
Keep juices and flavor in and added salt out with a restaurant-quality sous vide.
It even comes with over 1,000 recipes—completely free.
Make perfectly cooked meats, vegetables (and even desserts!) with this buzzy culinary device.
Gourmet sous vide cooking without the obnoxious price tag.
Ensure evenly cooked meals every time.
Chefs love immersion cooker for being mess — and stress — free.
Same quality at a fraction of the cost.
For perfect meals every time.
The steak aging sauce adds umami flavor and a golden crust to pan-seared steaks.
With the Joule by your side, you’ll have no problem unleashing your inner chef. Use it for perfectly cooked steak, chicken, eggs and vegetables, just to name a few.